Tag Archives: By Kendra Pierre-Louis

No One Is Taking Your Hamburgers. But Would It Even Be a Good Idea? – by Kendra Pierre-Louis – The New York Times

. . . .    . . .    “The beef with beef Agriculture was responsible for 9 percent of greenhouse gas emissions in the United States in 2016, according to the Environmental Protection Agency. While the sectors with the … Continue reading

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The World Is Losing Fish to Eat as Oceans Warm- Study Finds – By Kendra Pierre-Louis – The New York Times

David Lindsay Almost every day, I go fishing in the NYT.com for stories that seem important or useful. It is still early, but this might be the catch of the day. By Kendra Pierre-Louis “Fish populations are declining as oceans warm, putting … Continue reading

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Brace for the Polar Vortex; It May Be Visiting More Often – By Kendra Pierre-Louis – The New York Times

David Lindsay: It was minus 5 Farenheight here in Connecticut Sunday night. It was 40 degrees on Friday. We are experiencing the polar vortex. By Kendra Pierre-Louis Jan. 18, 2019 “Find your long johns, break out the thick socks and … Continue reading

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Ocean Warming Is Accelerating Faster Than Thought- New Research Finds – By Kendra Pierre-Louis – The New York Times

By Kendra Pierre-Louis Jan. 10, 2019,  634 comments “Scientists say the world’s oceans are warming far more quickly than previously thought, a finding with dire implications for climate change because almost all the excess heat absorbed by the planet ends … Continue reading

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Greenhouse Gas Emissions Accelerate Like a ‘Speeding Freight Train’ in 2018 – By Kendra Pierre-Louis – The New York Times

By Kendra Pierre-Louis Dec. 5, 2018,    770 Want climate news in your inbox? Sign up here for Climate Fwd:, our email newsletter. Greenhouse gas emissions worldwide are growing at an accelerating pace this year, researchers said Wednesday, putting the … Continue reading

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